Grilled Chicken Breast in a Roasted Corn, Tri Colored Pepper Chipotle Cream Sauce
Panko-Coconut encrusted Chicken Breast w/ a Wasabe-Ginger Buerre Blanc
Chicken Fajitas w/ Assorted Condiments
Grilled Quail w/ wilted Mizuna Greens and Straw Potato Pancakes
Boneless Turkey Roulade stuffed w/ Spinach and Herbs topped w/ a Cranberry Chutney
Half Roasted Chicken w/ Garlic and Rosemary Rub in a Ragout of Wild Mushrooms
Chicken Picatta w/ Shallots, Capers, Lemon and Wine
Chicken Marsala w/ Shallots, Mushrooms and Marsala Wine
Apple glazed Game Hens stuffed w/ Wild Rice, Dried Apricots and Almonds
Braised Chicken Breast w/ Dried Cranberries, Orange Zest and Wine
Stuffed Chicken Breast w/ Spinach, Ricotta, Pinenuts w/ Roasted Red Pepper Sauce