We want to take this opportunity to introduce ourselves as one of Southern California's finest of caterers. You will find our food to be some of the most exciting you will ever taste. We create wonderful settings and our presentations are not to be beat. Diana Temple, owner & founder of Diana's Creative Catering was born and raised in Malibu. She has returned to her hometown after a lifetime of culinary experiences, to enhance your special day. Diana's culinary expertise has been developed through years of service with 5 star hotels. The hotels include the Princeville Hotel on Kauai, the Hotel Bel Air, and the Ritz Carlton in Marina Del Rey. Diana's standard of excellence is a strong thread that runs through every part of her business including her staff. You will be pleased to see the tropical influence inside of the pages of the individualized menus Diana will create for you. Her many years of living in places such as Hawaii, Micronesia and Tahiti have given her the ability to blend tropical foods with everyday cuisine. She is proud of the high quality her kitchen consistently delivers, which she attributes to her staff and continuous development of new recipes. Diana and her team are committed to pure, adventurous and eclectic flavors and maintain a personal flair for perfection. We will create an outstanding dining experience for any occasion.

Diana's Creative Catering
23852 Pacific Coast Hwy. #120 Malibu, CA 90265
310.457.2620

Owner & Head Chef / Diana Temple